2005 Richard Partridge Cabernet Sauvignon

Winemaking:

2005 was a long, moderate harvest, which allowed for a full flavor maturity and soft, balanced tannin structure.  The wine was aged for 20 months in 100% French Oak, and it was bottled in June 2007. 
 

The Vineyards: 

Grapes were sourced from the Hoopes (Oakville) and Batuello (St. Helena) vineyards. 
 

Tasting Notes:

Aromas of cassis, plum, vanilla, and cloves.  The mouth is ripe and opulent, full of red fruits and berry flavors.  The tannins are balanced and velvety, with a long, persistent, fruit driven finish.
 

Production:

740 cases
 

Awards:

Double Gold – 2008 National Women’s Wine Comp
Gold – 2008 L.A. International Wine and Spirits Comp
Gold – 2008 West Coast Wine Comp
Gold – 2008 Florida State Fair International Wine Comp
Gold – Selections Mondiales des Vins - Canada